Fish & Seafood Care & Cooking film Product Information
Fish & Seafood Care & Cooking movie was released Aug 26, 2008 by the Stoney-Wolf Productions, Inc. studio. Jerry Chiappeta and Chef Milos Cihelka, inarguably two of the world's best country chefs, teach budding cooks how to pluck and prepare dishes featuring flounder, rainbow trout, red snapper, tuna, halibut, steelhead, bass, catfish, whitefish, salmon, and Atlantic bluefish. Fish & Seafood Care & Cooking movie This three-programs-in-one release also includes tips on catching fish and, in the seafood portion, instructions on how to prepare Maine lobster, soft shell crabs, stuffed flounder with crab, and sea scallops.
Fish & Seafood Care & Cooking review Product Description
Fish & Seafood Care & Cooking movie Product Details
|CD Universe Part number||7705095|
|Studio||Stoney-Wolf Productions, Inc.|
|Release Date||Aug 26, 2008|
|Running Time||189 Minutes|
Fish & Seafood Care & Cooking DVD Features
Find out why the Country's leading cooking and outdoor editors call Jerry Chiappeta and Chef Milos "master producers in the outdoors and in the kitchen." OUTDOOR LIFE calls it 3 hours of "must see TV" where you learn the proper care of your catch from the hook to the cook.
Recipes and cooking demonstrations include walleye sauteed in hazelnut crust, grilled steelhead, bass Tosca, whitefish, grilled catfish, pan fried crappies, poached salmon, rainbow trout with mushrooms, broiled flounder (sole), pompano, Atlantic bluefish, red snapper, flounder with capers, halibut with shrimp, grilled tuna, and tips for spotting fresh fish in a market (when angling fails you!).
In the Seafood film, find out how to cook soft shell crabs, Maine lobster, stuffed flounder with crabmeat and sea scallops stuffed with fresh herbs.
Source: Stoney-Wolf Productions, Inc.
Full Frame - 1.33
(unspecififed) - English
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